fudge recipes using pillsbury funfetti vanilla frosting

FUDGE RECIPES USING PILLSBURY FUNFETTI VANILLA FROSTING PLUS

Nutrition Facts Serving Size: 0.083 package Servings per Container: 12 Title Use ring-shaped gummi or hard candies for candleholders.Ĭreate your own colorful, fruity frosting by mixing 1 (0.13-oz.) package any flavor unsweetened fruit-flavored drink mix with 1 can of Pillsbury Creamy Supreme Funfetti Vanilla Frosting.

Place sprinkles around edges of cupcakes.

FUDGE RECIPES USING PILLSBURY FUNFETTI VANILLA FROSTING PLUS

Frost with 1 (15.6-oz.) can Pillsbury Creamy Supreme Funfetti Vanilla.įrosting or plus it up! Recipe. Minneapolis, MNīake cupcakes as directed. *Cupcake on front shown with Pillsbury Funfetti chocolate fudge frosting.īundt® is a registered trademarks of Northland Aluminum Products, Inc. Used under license.īake-off is a trademark of General Mills. Pillsbury, the barrelhead logo, and the doughboy character are trademarks of the Pillsbury Company LLC. New! Pillsbury chocolate fudge, Funfetti. Pillsbury, family size, Funfetti® chocolate fudge. Questions or comments? 1-80 weekdays 9AM-7PM (EST). Follow basic recipe directions except for whole egg, increase water to 1 1/4 cups. For best results at high altitudes, add 1/4 cup flour. Make your cake cholesterol-free by preparing cake as directed using 1 1/4 cups water, 1/3 cup vegetable oil and 1/2 cup egg substitute or 4 egg whites. Pan Size - 24 cupcakes, baking time=18-22 min. Pan Size- Bundt* pan, baking time=37-41 min. Pan Size- Two 9-inch round, baking time=27-31 min. Pan Size- Two 8-inch round, baking time=32-36 min. Pan Size-13X9-inch, baking time=32-36 min. To remove cake from pan, allow to cool 10 to 15 minutes before removing. When toothpick inserted in the center comes out clean, your cake is done. Beat with a mixer on low speed for 2 minutes or whisk by hand for 2 minutes.įollow baking times below. For cupcakes use paper baking liners.īlend cake mix, water, oil and eggs in a large bowl until moistened. Prepare pan to keep cake from sticking by lightly coating bottom of pan with no-stick cooking spray or use shortening and a flour dusting.įor Bundt® cake coat the entire pan. Whole egg recipe: 1 cup water, 1/3 cup oil, 3 whole eggs.Įgg whit recipe: 1-1/4 cups water, 1/3 cup oil, 4 Egg whites.

Fudge recipes using pillsbury funfetti vanilla frosting